Thumbnail Title Author(s) Edit
book Hot Sour Salty Sweet Jeffrey Alford, Naomi Duguid
book The Blue Zones American Kitchen Dan Buettner
book Fast Food Nation Eric Schlosser
book Dining Out Katie Rawson, Elliott Shore
book Original 1896 Boston Cooking-School Cook Book Fannie Merritt Farmer
book Industrial Chocolate Manufacture and Use Steve T. Beckett
book The Third Plate Dan Barber
book The Joy of Cooking Irma S. Rombauer, Marion Rombauer Becker
book Cravings Chrissy Teigen, Adeena Sussman
book The Breakfast Cereal Gourmet David Hoffman