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What Mrs. Fisher Knows about Old Southern Cooking, Soups, Pickles, Preserves, Etc
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Abby Fisher
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Seventy-five Receipts for Pastry, Cakes, and Sweetmeats
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Eliza Leslie
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Eating the Alphabet
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Lois Ehlert
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The Joy of Cooking
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Irma S. Rombauer, Marion Rombauer Becker
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Rooted in America
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David Scofield Wilson, Angus K. Gillespie
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The Fruit Hunters
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Adam Leith Gollner
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Fruit Quality and Its Biological Basis
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Michael Knee
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The Fruit Group
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Helen Frost
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California Fruit & Vegetable Gardening
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Claire Splan
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Root Cellaring
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Mike Bubel
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